Corn rolls
Ram bắp
The dish guests praise most, and the one the Michelin Guide singles out. Fresh corn is rolled in a thin wrapper and fried when someone orders.
- Corn rolls32,000đplate of 10
What guests remember
- Made from fresh corn, and many guests mention the smell of sticky corn.
- A thin, crisp, golden wrapper, fried to order.
- Ten on a plate, enough to share across the table.
The shop’s rolls on a banana leaf 
Packed to take away 
A plate of 10 at the shop
How to enjoy them
- 1Order a plate to share alongside the pancakes.
- 2Eat them as soon as they arrive, while the wrapper is crisp.
- 3Dip them in the fish sauce and wrap with herbs if you like.
Common questions
How much are the corn rolls?
32,000đ for a plate of 10, from the board in the shop.
What is ram bap?
A fried roll filled with fresh corn in a thin wrapper. At 76, it is one of the three main dishes.
